German Style Goulash

And the Never-Ending Goulash Controversy Still Continues I know I have covered a lot of this in my Goulash Soup Recipe, but for those of you who are just joining us: What is Goulash? If you asked 100 people, you would probably get 200 different answers. If Goulash was on Facebook, it's … Continue reading

Happy Holidays To All!

Due the the holidays there will be no new recipe this weekend. However, if you happen to be looking for a Black Eyed Peas recipe for New Year's day, you've come to the right place! For Your Consideration, check out my recipe for Not My Mother's Black Eyed Peas. We will return next week … Continue reading

White Beans

White Beans + Ham Shank=Delicious! A couple months ago, a reader asked if I could post some simple bean recipes. At that time we were in the middle of a scorching heat wave, so I put any bean recipes on the back burner (figuratively of course, if the beans had actually been on the back … Continue reading

30 Minute Chili

OK, make that 30-ish The last time I made this it took 34 minutes, but I will round it down to 30 anyway. It will vary slightly depending on whether you are using an electric or stove top pressure cooker. This is another one of my super quick weeknight recipes. With no fewer than 3 canned … Continue reading

Sneak Peek – 30 Minute Chili

Speedy, Spicy, Scrumptious Chili in Less Than 30 Minutes! I know what you're thinking, "Yet another chili recipe?" The thing about this one is that it is the quickest chili to make out of all my chilis. In less than 30 minutes including the time it takes to come up to pressure and release … Continue reading